Recipes from a Hyderabadi family kitchen
Biryanis, curries, achaars and festival sweets: the dishes we grew up with, filmed step by step so you can cook them at home. Plus a few fusion favourites from our travels.
Latest recipes
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Cook along with us on YouTube
Every recipe is filmed start to finish, so you can see exactly how the masala should look before you move on.
The recipes behind the recipes
50 family recipes, typed up from Amma's handwritten notebook. Some are already on the channel; the rest are waiting their turn in front of the camera.
Open Amma's Notebook
A gharana is a household, and a way of doing things.
The recipes here are ours: Hyderabadi dishes handed down at home, written down carefully and cooked again and again until they taste right. Alongside the classics you'll find fusion experiments and dishes we picked up travelling.
No shortcuts on flavour, but no fuss either. Just real home cooking, explained step by step.
The Gourmet Gharana Cookbook
Our family's favourite recipes, including Amma's handwritten notebook, in one digital cookbook. Subscribe on YouTube to hear the day it launches.